Fried Squid

Ingredients

1/2 Kg. frozen squid - if you want to use fresh squid you can.

flour

eggs 

Breadcrumbs

Sunflower oil

1 lemon

Steps:

1. make sure the squid pieces are completely defrosted

2. beat an egg and set aside for the batter

3. heat sunflower oil in a frying pan - make sure there´s enough oil to deep fry the squid

4. dip the squid pieces in egg, flour and breadcrumbs then fry in hot oil

5. Remove the fried squid from the frying pan, drain on kitchen roll, then serve on a plate with a few pieces of lemon.